Study to Generate Evidence on Food Additives and Bouillon Cubes to Inform Public Health Guidance, Standards and Regulatory Frameworks
Key Dates
- Published
- 8 Aug 2026
- Closing Date
- 1 Sept 2026
- Days Remaining
- 19 days
Details
- Type
- open tender
- Method
- open competitive bidding
- Est. Value
- Not disclosed
- Funding
- donor
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Description
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